Two recipes for garlic scapes

                                                                                      

2 recipes for garlic scapes                                   

Garlic scapes dressing (makes 1 cup)

Ingredients:

2 garlic scapes, coarsely chopped      4 Tbsp red wine vinegar

2 green onions, coarsely chopped      1 Tbsp. lemon juice

1 teaspoon honey                                Pinch sea salt

2 teaspoons Dijon mustard                 1/8 tsp. ground black pepper

1/2 cup extra virgin olive oil

Preparation:

In a blender, combine the garlic scapes, onions, honey, mustard, red wine vinegar, lemon juice,

sea salt, and pepper. Blend until smooth.

With blender on low, slowly add the olive oil until well blended.

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1 pint Pickled Garlic Scapes  

 

Ingredient                                                                                           

15 garlic scapes

1 dried chile (optional)

1 cup cider vinegar

4 tsp. kosher salt

4 tsp. sugar

Preparation:

*Trim garlic scapes, curl them up, and place them in a pint jar with a tight fitting lid.

1.Work the chile, if you're using it, into the jar with the garlic scapes.

2.In a small saucepan heat the vinegar, salt, and sugar with 1 cup of water until simmering

and salt and sugar are dissolved.

3.Pour warm vinegar mixture over the garlic scapes to cover them (you may not use all of the

vinegar mixture). Seal the jar. Let sit until cool, then store in the refrigerator for at least

weeks and up to six months.  

In health....